Blue Heron standing in the shallows: Stick legs Knot knees Twig toes Do you always have one leg raised Or is that the way I want to picture you? The way your body curves Into your long neck Curls into your head Pointing with your beak. Immobile elegance Poised to strike Pierce Capture Eat Immobile elegance Still Outside of time Do you always fly by yourself? You are solitary But The steady, slow wing pace Makes me think you are flying in place Makes me think you don’t know alone When you are above me You are so many things A seamless assembly of geometry Cylindrical Linear Curved Body Legs Wings Straight and curling Never bent or crooked You are dignity Except that one time: I surprise you in the small pond So close to the trail My hiker quiet feet don’t warn you Anna’s dog-pad paws hush on the packed dirt You jump up, water thunder wing crash But The trees are close around you The escape angle steep Up You labor, heavy strokes Slap the air Unsteadily ascend Somehow find a hole in the canopy Escape from me With my hand reached out toward you Trying to bring you back And It’s too late let to tell you that I love you
Poetry
Too much

Would I Choose to Bloom?
Click on the first image for a slideshow of this poem.






Choose to Bloom

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Self of Steam
A student once wrote that she had
“Low self-of-steam.”
Even as I circled it in red
and wrote the right words
I felt like correcting it was wrong,
and a vision emerged.
I see this self-of-steam
as a different version of her
and her words not a mistake
but a revelation.
She is describing herself, amorphous,
a vapor caught between window panes.
Continue readingThe Garlic Press
For its mechanical ferocity
Consider the garlic press:
The most aggressive kitchen tool
More violent than the tenderizer.
Peel the transparent husk
Push the shiny bulb
Down into the cup
Pressing its arched back
Over the grid of holes
Line up the plunger –
Hinged silver block
Created to crush –
Grip the handles
Squeeze
Pressing the bulb into the screen
Pushing past its initial resistance
Until it breaks
Garlic pulps through holes
Splattering in shafts
Splashing into the dish.
Continue reading